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Speck
Gently smoked and air-dried prosciutto
Pancetta
Smoked pork belly
Coppa
Marinated and air-dried pork neck
Alpine Bresaola
True Alpine air-dried beef
Venison Prosciutto
Lightly smoked and air-dried venison
Smoked sausages (Kaminwurzen)
Mildly smoked sausages with a rustic flavour
Mountain Salami
Alpine cured Salami
Salami sticks
Salami sticks – ‘Beer sticks’
Biltong
Marinated and air-dried silverside of beef
Schüttelbrot – Crunchy flat bread
Typical South Tyrolean crunchy cracker
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Where to find us
Borough Market
8 Southwark Street
London SE1 1TL
Opening Times
Monday: Closed
Tuesday: Closed
Wednesday: 10AM – 5PM
Thursday: 10AM – 5PM
Friday: 10PM – 5PM
Saturday: 9AM – 5PM
Sunday: Closed
About South Tyrol
South Tyrol Video
South Tyrolean specialties